Almond Butter Honey Maple Cookies

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Almond Butter Honey Maple Cookies
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Course Desserts
Cook Time 10 minutes
Servings
Ingredients
  • ½ cup almond butter
  • ¼ cup maple syrup
  • ¼ cup honey
  • 3 tbsp. vegetable oil
  • 1 tsp. vanilla or almond extract
  • 1 cup whole wheat pastry flour
  • ½ tsp. baking soda
  • ¼ tsp. salt
  • ½ cup almonds, chopped
Course Desserts
Cook Time 10 minutes
Servings
Ingredients
  • ½ cup almond butter
  • ¼ cup maple syrup
  • ¼ cup honey
  • 3 tbsp. vegetable oil
  • 1 tsp. vanilla or almond extract
  • 1 cup whole wheat pastry flour
  • ½ tsp. baking soda
  • ¼ tsp. salt
  • ½ cup almonds, chopped
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 350 F (180 C).
  2. In large bowl, mix together almond butter, maple syrup, oil and extract.
  3. In separate bowl, blend together flour, baking soda, and salt.
  4. Add dry ingredients to wet ingredients and stir until just combined. Fold in almonds.
  5. Refrigerate dough for at least an hour. Roll heaping tablespoons of dough into balls, place onto cookie sheet lined with parchment, and flatten to about 1/3 inch (0.8 cm). Bake for 10 minutes or until the edges begin to turn golden brown.
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Chinook Honey Company & Chinook Arch Meadery

Box 12, Site 14, RR1, Okotoks, AB T1S 1A1
Phone: (403) 995-0830, Fax: (403) 995-0829

Map & Contact Form

HOURS OF OPERATION

APR 18 - DEC 31, 2017
Mon - Sat: 10am - 5pm
Sun: 12pm - 5pm
CLOSED Dec 24-26, Jan 1-5

JAN 11 - APR 17, 2017
Sun: 12pm - 5pm
Mon - Tue: closed
Wed - Sat: 10am - 5pm
CLOSED: April 1

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